Planet To Plate Apr 2017 - Apr 2020
Executive Coordinator
Nyseed Apr 2017 - Apr 2020
Executive Coordinator
Futures Group Jan 1, 2014 - Apr 2017
Executive Coordinator
Tra Vigne Restaurant 2008 - 2010
Lead Host and Concierge
Seasons Restaurant 2006 - 2008
Manager
Education:
Southern Connecticut State University 2001 - 2006
Bachelors, Bachelor of Science, Chemistry
Skills:
Project Management Strategic Planning Negotiation Research Microsoft Office Program Management Microsoft Excel Microsoft Word Social Networking Management Data Analysis Leadership Interviews Event Planning Interviewing Billing Systems Culinary Skills Customer Service Project Coordination Recruiting Expense Reports Social Media