Catering • Event Management • Culinary Skills • Food • Chef • Hospitality • Parties • Food and Beverage • Customer Service • Menu Development • Restaurants • Sales Management • Time Management • Training • Social Media • Event Planning • Online Advertising • New Business Development • Recipes • Hospitality Industry • Birthdays • Hotels • Hotel Management
The Chatham Club, Savannah GA 2003 - 2005
Executive Chef
Education:
3 Year Apprenticeship 1983 - 1986
Bachelor, Culinary Arts
Skills:
Catering Event Management Culinary Skills Food Chef Hospitality Parties Food and Beverage Customer Service Menu Development Restaurants Sales Management Time Management Training Social Media Event Planning Online Advertising New Business Development Recipes Hospitality Industry Birthdays Hotels Hotel Management