Charity A Wolcott

Director, Ops Services

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Location:

96 White Bridge Rd, Nashville, TN 37205

Industry:

Food Production

Work:

Yum! Restaurants International since Mar 2012
Manager, Operations Design and Field Execution
Yum! Restaurants International Sep 2009 - Mar 2012
Sr. Engineer, Operations Design and Field Execution
Yum! Restaurants International Sep 2008 - Sep 2009
Beverage Development Manager, Australia
Yum! Restaurants International Feb 2006 - Sep 2008
Associate Manager, Research and Development
Beam Global Spirit & Wines Sep 2001 - Feb 2006
Research & Development Scientist

Education:

University of Tennessee-Knoxville
Master of Agriculture, Food Science and Technology University of Tennessee-Knoxville
Bachelor of Agriculture, Food Science and Technology

Skills:

Product Development
Food Safety
Food
Haccp
Food Service
Food Industry
Cross Functional Team Leadership
Restaurants
Food and Beverage
Food Science
Quality Assurance
Leadership
Project Management
Ingredients
Product Innovation
Layout
Training
Food Technology
Heavy Equipment
Sensory Evaluation
Manufacturing
Cooking
International Business Experience and Project Management
Restaurant Operations
Process Optimization
Productivity Improvements
Product Optimization
Lean Principles
Culinary Skills
Hands on Training
Equipment and Smallware Development
Restaurant Layouts
Autocad
Workstation Design and Planograms

Charity Wolcott

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